Venue- “The Balcony”, Shop No 1 1st Floor Hazareshwar colony opp Hanuman temple court choraha udaipur rajasthan, Udaipur, Rajasthan 313001, Udaipur, India

The recently opened Casual Diner Restaurant in the core of the city of Udaipur welcomes you to a novel drawing in idea for all sustenance fans and authorities, where they can come and share their own encounters in the Food Industry. The diner welcomes you to share and edify your assorted and testing culinary encounters among a gathering of similarly invested nourishment lovers.

Plan for the Talk Show:

1: The Evolution of Food and Beverage industry in Udaipur in the course of the most recent 2 decades.

2: Influence of Foreign and Indian vacationers and explorers on Udaipur sustenance and drink Culture.

3: Evolution of taste and nourishment Preferences among the neighborhood occupants.

4: Current Food and Beverage Culture in the City.

5: Difference between outlets/Cuisines in the Old and New created city.

6: Future of Food and Beverage Industry in Udaipur City.


In the primary session the Co- Founder of “The Balcony”, Food guardian and “Cook restaurateur” Chef Siddhartha Chakraborty might want to welcome all of you for the Food Talk appear alongside Mr. Sanket Sanganeria, Co – Founder of “The Balcony”, Young and competitor Entrepreneur, both with roots from the delightful “city of Lakes” – Udaipur.

About the Co- Founders:

Culinary expert Siddhartha Chakraborty, with an affair of more than 19 years in the nourishment business has worked with different brands like Taj Lake Palace, Taj Palace, Taj Bengal, Pre- Opening of BJN inns, Hotel Fern, Tfs Gate Airline Catering and International Working Experiences to give some examples.

Mr. Sanket Sangneria, A Bio Tech Engineer and MBA in Marketing with a work involvement of more than 10yrs and a Professional Poker Player, brings a bounty of Food Exposure from Across the Globe to the Brand.


The entire thought of this drawing in idea is to comprehend and Introduce a collection of nourishment for the city of Udaipur. Sustenance is the main element that fulfills all our 5 sense organs and for a gourmet specialist to accomplish this is an impressive assignment, which is the reason culinary expressions is respected at such high measures, Keeping this is mind we would love to sanction an exchange.

This is an activity by the group of ‘The Balcony’ to make a gathering where we can do different exercises and occasions around the range of Food and Beverages consistently at ‘The Balcony’.

We welcome Chefs, foodies, nourishment organization, bloggers to go along with us in our drive.


·         Prestigious Chefs

·         Food Bloggers of Udaipur

·         Participants from Local Food Fraternity

Stay tuned for further updates…


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