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Easy and Quick Jhinga or Prawn Pulao

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When we were launching Craving Fork in 2017, we felt like a need to create an environment where foodies would love to spend time to find something new to try. Craving Fork is an effort to make food media more inviting and interesting.

We want to make a space that is for everyone — people who like to eat more than they actually like to cook. We aim to create a place that is as much about delicious, easy recipes as it is about food as a cultural phenomenon. We would like to produce many recipes each month and also create videos about our favourite restaurants, stores, food brands or celebrities and their eating habits. Our mission is to create food stories that you won't find anywhere else.

In coming time, Craving Fork will be one of the popular platform to get any type of recipes for your daily need and also for your celebration, party and guests. It’ll not only be a platform to get recipes but will also become your kitchen partner.

We’ll be into the top 10 food-related destinations online that would help you decide "What should I eat today? "

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